365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 5.0
Instant Pot French Chicken Casserole
NUTRITION · PER SERVING30M COOK
CAL 19%·PRO 66%
CARBS 24G25% OF CAL
3G FIBER18G OTHER3G TOTAL SUGAR
FAT 16G39% OF CAL
6G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken drumsticks and potatoes in a rich, creamy rosemary and thyme sauce. A classic French braise made effortless in the pressure cooker.
mainfrenchcasserolechicken🥘 pressure cookergluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 Tbsp butter
- 1 shallot, chopped
- 1 rib of celery, chopped
- 2 garlic cloves, minced
- 1 cup chicken broth
- 2 Tbsp white vinegar
- 1 bay leaf
- 4-6 chicken drumsticks or chicken thighs
- 12-16 ounces of baby gold potatoes
- 1 tsp kosher salt
- ½ tsp black pepper
- ½ tsp dried rosemary
- ½ tsp dried thyme
- 2 Tbsp heavy cream
- 1 Tbsp cornstarch + 2 Tbsp cold water (mixed together until smooth)
At a glance
PER SERVING · TIME 30M
CAL 19%·PRO 66%
CARBS 24G25% OF CAL
3G FIBER18G OTHER3G TOTAL SUGAR
FAT 16G39% OF CAL
6G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 842mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 912mg
- Calcium
- 66mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 842MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.