365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 4.9
Instant Pot Fiesta Chicken Casserole
NUTRITION · PER SERVING30M COOK
CAL 30%·PRO 78%
CARBS 38G26% OF CAL
8G FIBER22G OTHER8G TOTAL SUGAR
FAT 31G47% OF CAL
13G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A Tex-Mex casserole combining chicken, pasta, beans, corn, and cheese in a creamy, spiced sauce. An easy weeknight favorite that's ready in 30 minutes.
mainmexicancasserolepastachicken🥘 pressure cooker
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 ½ cups chicken broth
- 1 ½ pounds boneless, skinless chicken thighs or breasts (frozen is fine)
- 1-3 Tbsp taco seasoning
- ½ tsp cumin
- ½ tsp garlic powder
- ½ tsp onion powder
- 8 oz rotini pasta
- 1 (15 oz) can black beans, rinsed and drained
- 1 (15 oz) can corn, drained
- 1 cup mild Pace Picante Sauce (or salsa)
- 1 cup sour cream
- 2 roma tomatoes, diced
- 2 cups shredded cheddar cheese
At a glance
PER SERVING · TIME 30M
CAL 30%·PRO 78%
CARBS 38G26% OF CAL
8G FIBER22G OTHER8G TOTAL SUGAR
FAT 31G47% OF CAL
13G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 1432mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 752mg
- Calcium
- 344mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1432MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.