Instant Pot Fat Flush Soup
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365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking

Instant Pot Fat Flush Soup

NUTRITION · PER SERVING20M COOK
CAL 11%·PRO 37%
CARBS 25G46% OF CAL
6G FIBER10G OTHER10G TOTAL SUGAR
FAT 5G22% OF CAL
1G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A vegetable-packed soup with ground turkey, white beans, and a variety of fresh vegetables in a tomato-based broth flavored with cumin and coriander. Nutritious, filling, and low in calories.

mainsoupchickendairy freegluten free
View the full recipe on 365 Days of Slow Cooking

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Nutrition & ingredients

Ingredients

serves 8
  • 1 pound lean ground turkey
  • 1 cup diced onion
  • 8 ounces sliced mushrooms
  • 1 green bell pepper
  • 1 yellow bell pepper
  • 1 medium jalapeno pepper
  • 2 medium zucchini
  • 3 cloves of garlic
  • 46 ounces V8 vegetable juice
  • 1 (15 oz) can great northern beans, drained and rinsed
  • 1 (14.5 oz) can petite diced tomatoes
  • 2 Tbsp lime juice
  • 1 Tbsp cumin
  • 1 tsp coriander
  • 1 Tbsp dried parsley
  • Salt and pepper
PREP
20M
SODIUM
864MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.