365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 4.8
Instant Pot Easy Does It Spaghetti
NUTRITION · PER SERVING19M COOK
CAL 24%·PRO 58%
CARBS 34G29% OF CAL
4G FIBER21G OTHER9G TOTAL SUGAR
FAT 25G46% OF CAL
9G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground beef and mushroom spaghetti sauce with tomatoes, spices, and a touch of mustard and allspice. Cooked in an Instant Pot or slow cooker for tender, flavorful results.
mainitalianpastabeef🥘 pressure cooker⏲️ slow cooker
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound ground beef
- 2 ½ cups V8 or tomato juice
- 4 oz spaghetti (whole wheat is okay)
- 1 Tbsp minced dry onion
- 1 ½ tsp garlic powder
- ½ tsp dry mustard
- ¼ tsp allspice
- ¼ tsp black pepper
- 1 bay leaf
- 1 tsp kosher salt
- 1 tsp Italian seasoning
- 8 oz chopped mushrooms
- 1 (8 oz) tomato sauce
- 1 tsp red wine vinegar
- Parmesan cheese
At a glance
PER SERVING · TIME 19M
CAL 24%·PRO 58%
CARBS 34G29% OF CAL
4G FIBER21G OTHER9G TOTAL SUGAR
FAT 25G46% OF CAL
9G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 4m
- Sodium
- 971mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1113mg
- Calcium
- 121mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 971MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.