
365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 4.7
Instant Pot Dolly Parton's 5- Layer Dinner
NUTRITION · PER SERVING60M COOK
CAL 17%·PRO 53%
CARBS 27G33% OF CAL
4G FIBER0G ADDED8G INTRINSIC16G OTHER8G TOTAL SUGAR
FAT 14G37% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A five-layer ground turkey casserole with potatoes and vegetables cooked in a pressure cooker. Simple, comforting, and family-friendly.
mainamericancasserolepork🥘 pressure cooker⏲️ slow cooker🔥 ovendairy freegluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound lean ground beef or ground turkey
- ½ tsp salt
- ¼ tsp pepper
- ½ tsp garlic powder
- ½ tsp onion powder
- 1 tsp Italian seasoning
- 2 small/medium russet potatoes (about 11 ounces), thinly sliced (about ¼ inch) into rounds
- 1 ½ tsp olive oil
- 1 medium onion, sliced and rings separated
- 1 (15 oz) can diced, stewed or crushed tomatoes
- 1 green bell pepper, sliced into ½ inch pieces
- Salt and pepper
At a glance
PER SERVING · TIME 60M
CAL 17%·PRO 53%
CARBS 27G33% OF CAL
4G FIBER0G ADDED8G INTRINSIC16G OTHER8G TOTAL SUGAR
FAT 14G37% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 40m
- Sodium
- 762mg
- Total sugar
- 8g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1176mg
- Calcium
- 58mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 762MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
