365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 4.6
Instant Pot Cubed Steak and Gravy
NUTRITION · PER SERVING25M COOK
CAL 21%·PRO 74%
CARBS 15G14% OF CAL
1G FIBER9G OTHER5G TOTAL SUGAR
FAT 21G46% OF CAL
8G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple dump-and-go pressure cooker or slow cooker cubed steak in rich gravy with onions. Classic comfort food that tastes like home cooking with minimal effort.
mainamericanbeef🥘 pressure cooker⏲️ slow cookerdairy freegluten freeveganvegetarian
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 (10 oz) can Campbells French Onion Soup
- 10 oz water
- 4 cubed steaks (about 1 ½ pounds)
- 1 (1 oz) packet Au Jus Gravy Mix
- 2-3 Tbsp cornstarch + 3 Tbsp water
At a glance
PER SERVING · TIME 25M
CAL 21%·PRO 74%
CARBS 15G14% OF CAL
1G FIBER9G OTHER5G TOTAL SUGAR
FAT 21G46% OF CAL
8G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 1390mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 114mg
- Calcium
- 30mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1390MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.