365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 5.0
Instant Pot Cowboy Spaghetti
NUTRITION · PER SERVING23M COOK
CAL 37%·PRO 87%
CARBS 64G35% OF CAL
5G FIBER43G OTHER15G TOTAL SUGAR
FAT 34G42% OF CAL
14G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty spaghetti with ground beef, bacon, barbecue sauce, and melted cheese made quickly in the Instant Pot. A comfort-food pasta with smoky, tangy flavors.
mainamericanpastabeef🥘 pressure cooker♨️ grill
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound ground beef
- 1 cup diced onions
- ½ tsp kosher salt
- ½ tsp black pepper
- 2 tsp garlic powder
- 2 cups beef broth
- 8 ounces spaghetti, broken in half
- 2 (8 oz) cans tomato sauce
- 1 (10 oz) can Rotel diced tomatoes and green chiles (with juice)
- ¼ cup BBQ sauce
- ½ cup bacon crumbles
- ½ cup shredded mozzarella
- ½ cup shredded cheddar
At a glance
PER SERVING · TIME 23M
CAL 37%·PRO 87%
CARBS 64G35% OF CAL
5G FIBER43G OTHER15G TOTAL SUGAR
FAT 34G42% OF CAL
14G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 3m
- Sodium
- 2266mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 968mg
- Calcium
- 250mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 2266MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.