365 Days of Slow Cooking · by Karen★ 4.3
Instant Pot Cinnamon Banana Oatmeal
NUTRITION · PER SERVING25M COOK
CAL 12%·PRO 15%
CARBS 46G74% OF CAL
6G FIBER0G ADDED0G INTRINSIC24G OTHER16G TOTAL SUGAR
FAT 5G17% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy instant pot oatmeal with banana, cinnamon, and brown sugar. A quick warm breakfast that's ready in about 25 minutes.
mainamerican🥘 pressure cookergluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 3- 1 cup old fashioned oatmeal
- 1 cup milk
- 1 cup water
- 2 bananas
- 2 tsp cinnamon
- 1 Tbsp brown sugar
At a glance
PER SERVING · TIME 25M
CAL 12%·PRO 15%
CARBS 46G74% OF CAL
6G FIBER0G ADDED0G INTRINSIC24G OTHER16G TOTAL SUGAR
FAT 5G17% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 5m
- Sodium
- 44mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 385mg
- Calcium
- 141mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 44MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.