365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 4.3
Instant Pot Chicken Tortellini Soup
NUTRITION · PER SERVING27M COOK
CAL 16%·PRO 54%
CARBS 20G26% OF CAL
2G FIBER0G ADDED4G INTRINSIC14G OTHER4G TOTAL SUGAR
FAT 14G39% OF CAL
3G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A brothy chicken soup with chewy tortellini and a squeeze of fresh lemon, elevating simple chicken noodle soup with tender pasta and bright flavor.
mainamericansoupchicken🥘 pressure cooker⏲️ slow cookerdairy freegluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 Tbsp olive oil
- 1 cup diced onion
- 1 ½ cups diced or sliced carrots
- 1 cup diced or sliced celery
- 4 cups chicken broth (or 4 cups water + 4 tsp better than bouillon chicken base)
- 1 ½ pounds boneless skinless chicken thighs (frozen is fine)
- 1 tsp poultry seasoning
- 2 Tbsp chopped fresh parsley
- 2 Tbsp fresh lemon juice
- 3 cups frozen tortellini
- Salt and pepper to taste
At a glance
PER SERVING · TIME 27M
CAL 16%·PRO 54%
CARBS 20G26% OF CAL
2G FIBER0G ADDED4G INTRINSIC14G OTHER4G TOTAL SUGAR
FAT 14G39% OF CAL
3G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 12m
- Sodium
- 979mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 576mg
- Calcium
- 97mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 979MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.