365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 5.0
Instant Pot Chicken Surprise
NUTRITION · PER SERVING20M COOK
CAL 27%·PRO 66%
CARBS 44G32% OF CAL
0G FIBER42G OTHER1G TOTAL SUGAR
FAT 26G43% OF CAL
7G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy chicken and rice with a mozzarella cheese topping, made quickly in the Instant Pot. Comfort food that is simple and satisfying for family dinners.
mainamericancasserolechicken🥘 pressure cooker🥧 baking dishgluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 cup chicken broth
- 1 ½ pounds boneless, skinless chicken thighs or breasts (or a combination)
- Salt and pepper
- 1 ½ cups uncooked white rice
- 1 (10.5 oz) can Campbells cream of chicken with herbs soup
- ¼ cup mayonnaise
- ¼ cup milk
- 1 ½ cups (6 oz) shredded mozzarella cheese
At a glance
PER SERVING · TIME 20M
CAL 27%·PRO 66%
CARBS 44G32% OF CAL
0G FIBER42G OTHER1G TOTAL SUGAR
FAT 26G43% OF CAL
7G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 958mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 377mg
- Calcium
- 225mg
- Iron
- 0.88mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 958MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.