Shugary Sweets · by Aimee Shugarman
Instant Pot Chicken Piccata
NUTRITION · PER SERVING25M COOK
CAL 15%·PRO 55%
CARBS 8G11% OF CAL
1G FIBER6G OTHER1G TOTAL SUGAR
FAT 15G46% OF CAL
5G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Breaded chicken in a bright lemon-white wine sauce with capers, made quickly in an Instant Pot. Tangy and elegant, this classic Italian dish comes together in 20 minutes.
mainitalianchicken🥘 pressure cooker
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 Boneless skinless Chicken breasts ( (about 1 lb))
- 2 Tablespoons olive oil
- ¼ cup all-purpose flour
- ½ teaspoon kosher salt
- ¼ teaspoon ground pepper
- ⅔ cup chicken broth
- ⅓ cup dry white wine
- 3 cloves garlic (minced (about 2 teaspoons))
- 2 Tablespoons unsalted butter
- 1 lemon (juiced (plus lemon slices for garnish))
- 3 Tablespoons capers
- ¼ cup chopped fresh parsley (to garnish)
- Grated parmesan or romano cheese (to garnish (optional))
At a glance
PER SERVING · TIME 25M
CAL 15%·PRO 55%
CARBS 8G11% OF CAL
1G FIBER6G OTHER1G TOTAL SUGAR
FAT 15G46% OF CAL
5G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 604mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 463mg
- Calcium
- 21mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 604MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.