365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 5.0
Instant Pot Chicken Genoa
NUTRITION · PER SERVING20M COOK
CAL 29%·PRO 100%
CARBS 42G29% OF CAL
6G FIBER32G OTHER4G TOTAL SUGAR
FAT 25G39% OF CAL
9G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken breast with sautéed mushrooms and creamy mashed potatoes in a savory balsamic sauce, cooked together in the Instant Pot.
mainamericanchicken🥘 pressure cookergluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 Tbsp olive oil, divided
- 2 chicken breasts (about 1 ½ pounds)
- 1 tsp kosher salt
- ½ tsp pepper
- 1 tsp Italian seasoning
- 1 tsp garlic powder
- 8 ounces sliced mushrooms
- 1 cup chicken broth
- ½ tsp balsamic vinegar
- 1 ½ to 2 pounds of Russet potatoes, peeled and halved
- ½ cup shredded mozzarella cheese
- ¼ cup parmesan cheese
- 2 Tbsp butter
- ¼ cup milk
- Salt and pepper to taste
At a glance
PER SERVING · TIME 20M
CAL 29%·PRO 100%
CARBS 42G29% OF CAL
6G FIBER32G OTHER4G TOTAL SUGAR
FAT 25G39% OF CAL
9G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 1140mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1706mg
- Calcium
- 232mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1140MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.