365 Days of Slow Cooking · by Karen Petersen★ 5.0
Instant Pot Chicken Alfredo Meatballs
NUTRITION · PER SERVING20M COOK
CAL 38%·PRO 100%
CARBS 68G36% OF CAL
3G FIBER59G OTHER6G TOTAL SUGAR
FAT 31G37% OF CAL
13G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground chicken meatballs served with pasta in a creamy homemade Alfredo sauce, all cooked together in an Instant Pot. A one-pot comfort meal that's ready in about 20 minutes.
mainamericanpastachicken🥘 pressure cooker
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 cups chicken broth
- 1 tsp garlic powder
- 8 ounces uncooked cavatappi pasta
- 1 ¼ pound ground chicken (or turkey)
- ¾ cup bread crumbs
- 1 egg
- 1 teaspoon oregano
- 1 teaspoon paprika
- 3 garlic cloves, minced
- ¼ cup grated parmesan
- ½ tsp salt
- ½ tsp pepper
- ¾ cup half and half, warmed
- 1 cup grated parmesan cheese
- ¼ tsp salt
- ¼ tsp pepper
- Optional: 1 Tbsp cornstarch
At a glance
PER SERVING · TIME 20M
CAL 38%·PRO 100%
CARBS 68G36% OF CAL
3G FIBER59G OTHER6G TOTAL SUGAR
FAT 31G37% OF CAL
13G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 1886mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1067mg
- Calcium
- 455mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1886MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.