Instant Pot Cheesy Potatoes and Sausage
View original ↗
365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking5.0

Instant Pot Cheesy Potatoes and Sausage

NUTRITION · PER SERVING35M COOK
CAL 22%·PRO 39%
CARBS 39G36% OF CAL
4G FIBER30G OTHER5G TOTAL SUGAR
FAT 25G51% OF CAL
11G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Potatoes, smoked sausage, and corn in a cheesy sour cream sauce cooked in an Instant Pot. Works as a main dinner or as a hearty side for a potluck.

mainamericancasseroleporkgluten free
View the full recipe on 365 Days of Slow Cooking

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 1 cup chicken broth
  • 1 ½ pounds Russet potatoes, peeled and cubed
  • 1 (12 oz) package of precooked smoked sausage, sliced into thin quarter inch slices
  • 1 (12 oz) package frozen corn
  • 1 tsp kosher salt
  • 1 tsp garlic powder
  • ½ tsp black pepper
  • 1 tsp onion powder
  • 1 cup sour cream
  • 1 cup grated sharp cheddar cheese
  • 2-3 Tbsp cornstarch or instant potato flakes
PREP
15M
SODIUM
1064MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.