365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 4.7
Instant Pot Cheesy Beef Burrito Bowls
NUTRITION · PER SERVING50M COOK
CAL 42%·PRO 91%
CARBS 80G38% OF CAL
14G FIBER0G ADDED0G INTRINSIC60G OTHER6G TOTAL SUGAR
FAT 37G39% OF CAL
14G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A Instant Pot burrito bowl with seasoned ground beef, brown rice, black beans, corn, and cheese. Hearty and customizable with toppings, it's an easy weeknight meal.
mainmexicanbowlbeef🥘 pressure cookergluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound lean or extra lean ground beef
- 2-3 Tbsp taco seasoning
- 1 ⅓ cup beef broth (or chicken broth)
- 1 cup uncooked brown rice
- 1 (10 oz) can Rotel (diced tomatoes with green chilies)
- 1 (14.5 oz) can black beans, rinsed and drained
- 1 ½ cup frozen corn
- 4 oz Mexican cheese blend
- Toppings: cilantro, pico de gallo, sour cream, avocados, etc.
At a glance
PER SERVING · TIME 50M
CAL 42%·PRO 91%
CARBS 80G38% OF CAL
14G FIBER0G ADDED0G INTRINSIC60G OTHER6G TOTAL SUGAR
FAT 37G39% OF CAL
14G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 22m
- Sodium
- 1400mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1352mg
- Calcium
- 308mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1400MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.