
Instant Pot Cheeseburger and Fries Casserole
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
All the flavors of cheeseburgers and fries combined in one casserole: seasoned ground beef, potatoes, cheddar, and classic burger toppings. A family-friendly weeknight dinner.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound lean or extra lean ground beef
- ½ cup diced onion
- 2 Tbsp ketchup
- 2 Tbsp mustard
- 1 Tbsp Worcestershire sauce
- 1 tsp Montreal steak seasoning
- 1 tsp garlic powder
- 1 cup beef broth
- 1 (14.5 oz) can diced tomatoes
- ⅓ cup diced dill pickles
- 6 Tbsp potato flakes
- 1 pound frozen french fries
- 1 cup grated cheddar
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 5m
- Sodium
- 991mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 843mg
- Calcium
- 179mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 991MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
