Instant Pot Cabbage Rolls
View original ↗
365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking5.0

Instant Pot Cabbage Rolls

NUTRITION · PER SERVING65M COOK
CAL 12%·PRO 30%
CARBS 19G32% OF CAL
4G FIBER7G OTHER7G TOTAL SUGAR
FAT 11G44% OF CAL
4G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Hearty beef and rice rolled in cabbage leaves and cooked in a homemade tomato sauce. Comfort food that is satisfying as a complete meal.

mainamericancasserolebeefgluten free
View the full recipe on 365 Days of Slow Cooking

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 9
  • 1 (medium 2 pound) green cabbage
  • ⅓ cup long grain white rice, uncooked
  • 1 ¼ pounds lean ground beef (mine was 85% lean)
  • 1 egg
  • ½ tsp black pepper
  • 1 tsp kosher salt
  • ½ cup diced onion
  • 1 tsp garlic powder
  • 2 (8 oz) cans tomato sauce (see note below)
  • ¼ cup tomato paste
  • 2 tsp white sugar
  • 1 Tbsp butter
  • 2 Tbsp lemon juice
  • 2 Tbsp cornstarch (optional)
PREP
30M
SODIUM
508MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.