Instant Pot Bread Pudding
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A spiced bread pudding made quickly in an Instant Pot with warm cinnamon and nutmeg flavors. Studded with raisins and topped with powdered sugar, it's a comforting, cozy dessert.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 8 slices white bread (cubed)
- 2 Tablespoons unsalted butter (melted)
- 1 teaspoon cinnamon
- 1/4 cup raisins
- 3 large eggs
- 1/3 cup granulated sugar
- 1 teaspoon vanilla extract
- 1/4 teaspoon kosher salt
- 1 1/4 cup milk
- pinch of nutmeg
- 1 cup water
- powdered sugar (for garnish)
At a glance
PER SERVING · TIME 45M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 185mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 79mg
- Calcium
- 97mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 185MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.