Six Sisters' Stuff · by Steph Loaiza★ 5.0 (2)
Instant Pot Bone-In Ribs Recipe
NUTRITION · PER SERVING45M COOK
CAL 28%·PRO 80%
CARBS 59G42% OF CAL
1G FIBER7G OTHER51G TOTAL SUGAR
FAT 19G31% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender, juicy bone-in ribs cooked in a pressure cooker and finished on the grill or under the broiler with barbecue sauce. Ready in under an hour.
mainamericanroastpork🍪 sheet pan🥘 pressure cooker🔥 oven♨️ grilldairy freegluten free
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Nutrition & ingredients
Ingredients
serves 6- 1 (2-3 pound) rack of ribs ( (I use pork loin ribs))
- 1 teaspoon salt
- 1 teaspoon pepper
- 3 ½ cup apple juice ( (reserving 1/4 cup for later))
- ½ cup brown sugar
- 1 (16 oz) bottle BBQ sauce
At a glance
PER SERVING · TIME 45M
CAL 28%·PRO 80%
CARBS 59G42% OF CAL
1G FIBER7G OTHER51G TOTAL SUGAR
FAT 19G31% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 1353mg
- Total sugar
- 51g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 849mg
- Calcium
- 98mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1353MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.