Instant Pot Bolognese Recipe
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Six Sisters' Stuff · by Steph Loaiza5.0 (6)

Instant Pot Bolognese Recipe

NUTRITION · PER SERVING50M COOK
CAL 13%·PRO 31%
CARBS 35G53% OF CAL
5G FIBER18G OTHER11G TOTAL SUGAR
FAT 6G22% OF CAL
2G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A thick, flavorful meat sauce made with sausage, tomatoes, and aromatic herbs. Made quickly in the Instant Pot, this Bolognese is designed to be served over pasta.

condimentitalianporkgluten free
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Nutrition & ingredients

Ingredients

serves 8
  • 1 pound Italian turkey sausage (or your favorite sausage/ground beef)
  • 3 Tablespoons minced onion flakes
  • 4 teaspoon minced garlic
  • 28 ounces canned crushed tomatoes
  • 6 ounces tomato paste ((1 can))
  • 1 cup water
  • 2 Tablespoons sugar
  • 1 Tablespoon dried oregano
  • 1 Tablespoon dried basil
  • 1 teaspoon fennel seed
  • 1 teaspoon salt
  • ½ teaspoon ground pepper
  • 16 ounces pasta, cooked ((gluten-free pasta will work as well))
  • Parmesan cheese ((optional; for topping))
PREP
10M
SODIUM
838MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.