Simply Delicious · by Alida Ryder★ 5.0 (1)
Instant Pot Bolognese
NUTRITION · PER SERVING45M COOK
CAL 22%·PRO 50%
CARBS 11G10% OF CAL
2G FIBER1G OTHER7G TOTAL SUGAR
FAT 30G63% OF CAL
12G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, meaty Bolognese sauce made in the Instant Pot with ground beef, tomatoes, and aromatic vegetables. Creamy and complex, it coats pasta or other dishes.
condimentitalianbeef🥘 pressure cookergluten free
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 kg (2lb) beef mince / ground beef
- 1 large onion (finely chopped (approx 1 cup))
- 2 carrots (peeled and finely chopped/grated (1 cup) )
- 2 celery ribs (finely chopped (½ cup) )
- 2 bay leaves
- 6 sprigs fresh thyme
- 1 sprig fresh rosemary
- 4 garlic cloves (crushed)
- 1 cup red wine
- 1½ cup beef stock
- 28 oz (800g) chopped tomatoes
- 2 tbsp tomato paste
- 1 tsp sugar
- 1-2 tsp salt (to taste)
- 1 tsp black pepper
- ½ cup heavy / whipping cream
At a glance
PER SERVING · TIME 45M
CAL 22%·PRO 50%
CARBS 11G10% OF CAL
2G FIBER1G OTHER7G TOTAL SUGAR
FAT 30G63% OF CAL
12G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 747mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 785mg
- Calcium
- 73mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 747MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.