Instant Pot Beef Lombardi
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365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking4.7

Instant Pot Beef Lombardi

NUTRITION · PER SERVING23M COOK
CAL 26%·PRO 59%
CARBS 40G31% OF CAL
3G FIBER29G OTHER8G TOTAL SUGAR
FAT 25G43% OF CAL
12G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Ground beef and egg noodles in a Rotel and tomato-based sauce with sour cream and cheese, all cooked in one Instant Pot. Easy weeknight comfort food.

mainamericancasserolepastabeef
View the full recipe on 365 Days of Slow Cooking

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Nutrition & ingredients

Ingredients

serves 6
  • 1 pound lean ground beef
  • 1 tsp kosher salt
  • ½ tsp black pepper
  • ½ tsp onion powder
  • ½ tsp garlic powder
  • 2 cups beef or chicken broth
  • 8 oz egg noodles
  • 1 (14.5 oz) can diced or crushed tomatoes
  • 1 (10 oz) can Rotel (diced tomatoes with green chiles)
  • 1 (6 oz) can tomato paste
  • ¼ tsp garlic salt
  • 1 cup sour cream
  • 1 Tbsp cornstarch
  • 1-2 cups shredded colby jack cheese
PREP
20M
SODIUM
1165MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.