
Six Sisters' Stuff · by Steph Loaiza★ 4.9 (7)
Instant Pot Beef Gyros Recipe
NUTRITION · PER SERVING85M COOK
CAL 22%·PRO 89%
CARBS 17G15% OF CAL
4G FIBER6G OTHER7G TOTAL SUGAR
FAT 33G66% OF CAL
10G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender pressure-cooked beef with Greek spices served on flatbread with tzatziki, fresh vegetables, and olives. A quick, flavorful Mediterranean sandwich.
mainmediterraneansandwichbeef🥘 pressure cooker
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- ½ cup beef broth
- 3 pounds beef roast ((a rump roast or chuck roast works great))
- 1 onion (thinly sliced)
- ¼ cup olive oil
- 4 teaspoon minced garlic
- 1 teaspoon oregano
- 3 Tablespoons lemon juice
- ½ teaspoon salt
- ¼ teaspoon pepper
- 1 cucumber (sliced)
- 1 cup shredded lettuce
- 2 roma tomatoes (diced)
- 8 pita breads
- 16 ounces plain Greek yogurt
- 1 cucumber (peeled and seeded)
- 1 ½ teaspoon minced garlic
- 1 teaspoon red wine vinegar
- ½ teaspoon lemon juice
- ¼ teaspoon dried dill weed
- salt and pepper (to taste)
At a glance
PER SERVING · TIME 85M
CAL 22%·PRO 89%
CARBS 17G15% OF CAL
4G FIBER6G OTHER7G TOTAL SUGAR
FAT 33G66% OF CAL
10G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h
- Sodium
- 718mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 330mg
- Calcium
- 201mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 718MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
