
Six Sisters' Stuff · by Steph Loaiza★ 5.0 (3)
Instant Pot BBQ Country Ribs Recipe
NUTRITION · PER SERVING55M COOK
CAL 33%·PRO 98%
CARBS 45G28% OF CAL
2G FIBER14G OTHER30G TOTAL SUGAR
FAT 30G41% OF CAL
5G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Instant Pot country ribs with barbecue sauce and apples, finished on the grill for a caramelized crust. Fall-off-the-bone tender and saucy.
mainamericanroastpork🍪 sheet pan🥘 pressure cooker🔥 oven♨️ grilldairy freegluten free
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4 pound boneless country style pork ribs
- ½ cup BBQ seasoning
- 1 ½ cups apple juice
- 1 Tablespoon liquid smoke
- ¼ cup apple cider vinegar
- 1 cup BBQ Sauce
At a glance
PER SERVING · TIME 55M
CAL 33%·PRO 98%
CARBS 45G28% OF CAL
2G FIBER14G OTHER30G TOTAL SUGAR
FAT 30G41% OF CAL
5G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 3180mg
- Total sugar
- 30g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 179mg
- Calcium
- 76mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 3180MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
