365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 5.0
Instant Pot BBQ Chicken Casserole
NUTRITION · PER SERVING32M COOK
CAL 24%·PRO 67%
CARBS 35G29% OF CAL
4G FIBER19G OTHER12G TOTAL SUGAR
FAT 24G45% OF CAL
8G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
BBQ-sauced chicken with melted cheese and bacon over a bed of mashed potatoes and cabbage, cooked in an Instant Pot. A smoky, comforting casserole packed with flavor.
mainamericancasserolechicken🥘 pressure cooker⏲️ slow cooker💨 air fryer♨️ grillgluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ½ cup chicken broth
- 3 medium potatoes, peeled and cubed
- 3 cups shredded cabbage
- 3 Tbsp butter
- 1 tsp garlic salt
- 1 tsp smoked paprika
- ½ tsp black pepper
- 4-6 boneless, skinless chicken thighs, breasts, or tenders (about 1 ½ pounds)
- Salt and pepper
- ¼ cup heavy cream
- ½ cup Sweet Baby Ray’s BBQ Sauce
- ½ cup shredded sharp cheddar
- ½ cup shredded Monterey Jack cheese
- 6 slices bacon, cooked and crumbled
At a glance
PER SERVING · TIME 32M
CAL 24%·PRO 67%
CARBS 35G29% OF CAL
4G FIBER19G OTHER12G TOTAL SUGAR
FAT 24G45% OF CAL
8G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 12m
- Sodium
- 1169mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 978mg
- Calcium
- 170mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1169MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.