The Simple Veganista · by Julie | The Simple Veganista★ 5.0
INSTANT POT APPLESAUCE (+ SLOW COOKER)
NUTRITION · PER SERVING20M COOK
CAL 9%·PRO 2%
CARBS 48G100% OF CAL
8G FIBER36G SUGAR4G OTHER
FAT 1G3% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade applesauce made with apples, lemon, and cinnamon in an Instant Pot or slow cooker. No added sugar, fresh and simple.
condimentamerican🌀 blender🥘 pressure cooker⚙️ food processor⏲️ slow cookerdairy freegluten freeveganvegetarian
View the full recipe on The Simple Veganista →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 lbs. apples, about 6 – 7 (fuji, gala, granny smith, honey crisp, delicious)
- 1 small lemon, juice of
- 1/2 cup water
- 1 cinnamon stick or 1/2 – 1 teaspoon cinnamon, optional
At a glance
PER SERVING · TIME 20M
CAL 9%·PRO 2%
CARBS 48G100% OF CAL
8G FIBER36G SUGAR4G OTHER
FAT 1G3% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 5mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 376mg
- Calcium
- 22mg
- Iron
- 0.42mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 5MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.