365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 5.0
Instant Pot Amish Chicken and Noodles
NUTRITION · PER SERVING25M COOK
CAL 21%·PRO 61%
CARBS 44G43% OF CAL
2G FIBER0G ADDED0G INTRINSIC39G OTHER3G TOTAL SUGAR
FAT 12G26% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender egg noodles in savory chicken gravy with chunks of chicken and vegetables. This Amish classic is hearty and comforting, best served over mashed potatoes.
mainamericanpastachicken🥘 pressure cooker⏲️ slow cookerdairy free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 5 cups water
- 3 Tbsp Better than Bouillon Chicken Base
- 2 pounds boneless, skinless chicken thighs
- ½ tsp poultry seasoning
- 1 tsp garlic powder
- 1 Tbsp minced onion flakes
- 1 bay leaf
- 1 (16 oz) Ream’s or Grandma’s Frozen Wide Egg Noodles
- 3 Tbsp cornstarch
- Salt and pepper
- Optional: mashed potatoes, for serving
At a glance
PER SERVING · TIME 25M
CAL 21%·PRO 61%
CARBS 44G43% OF CAL
2G FIBER0G ADDED0G INTRINSIC39G OTHER3G TOTAL SUGAR
FAT 12G26% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 5m
- Sodium
- 204mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 325mg
- Calcium
- 14mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 204MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.