Instant Pot Aloha Chicken
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365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking

Instant Pot Aloha Chicken

NUTRITION · PER SERVING27M COOK
CAL 25%·PRO 53%
CARBS 70G56% OF CAL
1G FIBER54G OTHER15G TOTAL SUGAR
FAT 12G22% OF CAL
4G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Sweet and savory chicken with pineapple and a ginger-soy sauce, cooked all together in the Instant Pot and served over rice.

mainamericanbowlchickendairy free
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Nutrition & ingredients

Ingredients

serves 6
  • 1 ½ pounds boneless, skinless chicken thighs (frozen is okay)
  • 2 Tbsp low sodium soy sauce
  • ¼ tsp black pepper
  • ½ tsp ground ginger (or 2 tsp fresh minced ginger)
  • ½ tsp garlic powder (or 2 tsp fresh minced garlic)
  • 1 Tbsp coconut oil
  • 1 Tbsp brown sugar
  • 1 (20 oz) can pineapple chunks in 100% juice
  • 3 Tbsp cornstarch + 3 Tbsp water
  • Salt and pepper
  • 2 cups long grain white rice
  • 2 ½ cups water
PREP
15M
SODIUM
409MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.