365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 3.0
Instant Pot 7UP Cake
NUTRITION · PER SERVING60M COOK
CAL 27%·PRO 11%
CARBS 81G59% OF CAL
1G FIBER23G OTHER57G TOTAL SUGAR
FAT 25G41% OF CAL
13G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple bundt cake with lemon-lime flavor from 7UP soda and citrus juice, with a powdered sugar glaze. Moist and light, this cake has only seven ingredients.
dessertamericanbaked good🥣 mixer🥘 pressure cooker🥧 baking dishvegetarian
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ¾ cup butter, softened
- 1 ¼ cup sugar
- 2 eggs
- 1 Tbsp lemon juice
- 1 tsp lemon or lime zest
- 1 tsp vanilla
- 1 ½ cups flour
- ½ cup 7UP
- ¾ cup powdered sugar
- 1 ½ tsp lemon juice
- 1 Tbsp 7UP
At a glance
PER SERVING · TIME 60M
CAL 27%·PRO 11%
CARBS 81G59% OF CAL
1G FIBER23G OTHER57G TOTAL SUGAR
FAT 25G41% OF CAL
13G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 40m
- Sodium
- 176mg
- Total sugar
- 57g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 70mg
- Calcium
- 21mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 176MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.