Instant Pot 3 Packet Roast
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365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking5.0

Instant Pot 3 Packet Roast

NUTRITION · PER SERVING95M COOK
CAL 25%·PRO 70%
CARBS 18G15% OF CAL
2G FIBER12G OTHER5G TOTAL SUGAR
FAT 31G56% OF CAL
11G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A tender and flavorful chuck roast made in a pressure cooker with ranch, Italian dressing, and brown gravy mixes. It's an easy weeknight dinner that yields fall-apart meat and savory pan sauce.

mainamericanbeef
View the full recipe on 365 Days of Slow Cooking

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Nutrition & ingredients

Ingredients

serves 8
  • 3 lbs chuck roast (trimmed of excess fat)
  • 3 Tbsp ranch dressing mix (store bought or homemade recipe below)
  • 2 Tbsp gravy mix ((store bought or homemade recipe below)
  • 2 Tbsp Italian dressing mix (store bought or homemade recipe below)
  • 2 cups water
  • 1/3 cup dry buttermilk powder
  • 3 Tbsp parsley flakes
  • 2 1/2 tsp garlic powder
  • 2 1/2 tsp onion powder
  • 2 tsp dried minced onion
  • 2 tsp dried dill weed
  • 1 1/2 tsp kosher salt
  • 1 tsp black pepper
  • 3 Tbsp beef bouillon granules
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1/2 tsp thyme
  • 1/2 tsp pepper
  • 1/2 cup flour
  • 1 Tbsp garlic powder
  • 1 Tbsp onion powder
  • 1 Tbsp sugar
  • 2 Tbsp oregano
  • 1/4 tsp thyme
  • 1 tsp basil
  • 1 Tbsp dried parsley
  • 2 Tbsp salt
PREP
15M
SODIUM
3464MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.