Instant Pot 3-Ingredient Blackberry Cobbler
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh blackberries topped with a white cake-mix mixture and cooked quickly in an Instant Pot. A simple, minimal-effort dessert best served with vanilla ice cream or whipped cream.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 (12 oz) package of fresh blackberries, washed and patted dry
- 8 oz of a white cake mix (this will be about half the package)
- 1/4 cup butter
- 1 cup water (for the bottom of the Instant Pot)
At a glance
PER SERVING · TIME 15M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 385mg
- Total sugar
- 28g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 212mg
- Calcium
- 110mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 385MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.