Rasa Malaysia · by Bee Yinn Low★ 4.7 (11)

Indonesian Sate

Name: Indonesian Sate
Prep time: 40 min
Cook time: 20 min
Total time: 60 min
Yield: 4, 4 people
Cuisine: Indonesian Recipes
Ingredients: 1 lb pork shoulder ( or chicken meat, thigh and breast meat); 3 dashes garlic salt; 3 dashes paprika; 1 dash ground white pepper; 2 teaspoons ground coriander; 2 teaspoons ground nutmeg; 1 teaspoon ground cumin; 1 teaspoon olive oil; 2 cloves shallot (thinly sliced); 1 teaspoon soy sauce; ½ cup Kecap Manis (Indonesian sweet soy sauce); ¼ cup Kecap Manis; 1 teaspoon fish sauce; 1 clove shallot (thinly sliced); 2 tablespoons fresh lime juice; 1 cup roasted peanuts (or bottled crunchy peanut butter); 1 tablespoon olive oil; 1 clove garlic; 2 cloves shallot; 3 dashes ground white pepper; 2-3 tablespoons palm sugar (or brown sugar, to taste); Salt (to taste)

NUTRITION · PER SERVING60M COOK

CAL 31%·PRO 70%

CARBS 41G26% OF CAL

4G FIBER11G OTHER26G TOTAL SUGAR

FAT 37G53% OF CAL

8G SAT29G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Marinated pork skewers grilled to caramelized edges and served with a rich peanut sauce. The meat is tender and aromatic, and the sauce is addictive.

mainporkdairy free

View the full recipe on Rasa Malaysia →

We index the facts; the cooking instructions live with the creator.

Ingredients

serves 4

1 lb pork shoulder ( or chicken meat, thigh and breast meat)
3 dashes garlic salt
3 dashes paprika
1 dash ground white pepper
2 teaspoons ground coriander
2 teaspoons ground nutmeg
1 teaspoon ground cumin
1 teaspoon olive oil
2 cloves shallot (thinly sliced)
1 teaspoon soy sauce
½ cup Kecap Manis (Indonesian sweet soy sauce)
¼ cup Kecap Manis
1 teaspoon fish sauce
1 clove shallot (thinly sliced)
2 tablespoons fresh lime juice
1 cup roasted peanuts (or bottled crunchy peanut butter)
1 tablespoon olive oil
1 clove garlic
2 cloves shallot
3 dashes ground white pepper
2-3 tablespoons palm sugar (or brown sugar, to taste)
Salt (to taste)

At a glance

PER SERVING · TIME 60M

CAL 31%·PRO 70%

CARBS 41G26% OF CAL

4G FIBER11G OTHER26G TOTAL SUGAR

FAT 37G53% OF CAL

8G SAT29G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 40m
Cook: 20m
Sodium: 3623mg
Total sugar: 26g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 618mg
Calcium: 69mg
Iron: 2mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 40M
SODIUM: 3623MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Indonesian Sate

Nutrition & ingredients

Ingredients

At a glance