Pinch of Nom · by Pinch of Nom★ 4.0 (234)
Indian-Style Fried Rice | Slimming & Weight Watchers Friendly
NUTRITION · PER SERVING20M COOK
CAL 25%·PRO 25%
CARBS 99G80% OF CAL
16G FIBER30G SUGAR54G OTHER
FAT 8G15% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Indian-spiced fried rice with aromatic cumin, coriander, garam masala, and ginger, studded with vegetables. A light, flavorful side dish or light meal, naturally calorie-conscious.
sideindiangrain bowl🍳 skilletdairy freegluten freeveganvegetarian
View the full recipe on Pinch of Nom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 250 g cooked rice (basmati or long grain)
- 2 red onions (chopped)
- 4 baby red peppers (deseeded and chopped)
- 1 carrot (finely diced)
- 10 baby plum tomatoes (finely chopped)
- 1/2 tsp ground cumin
- 1/2 tsp ground coriander
- 1/2 tsp garlic powder
- 1/2 tsp paprika
- 1/2 tsp garam masala (or curry powder)
- 1/4 tsp ground ginger
- 1 pinch of chilli powder
- 2 -3 handfuls of fresh coriander
- low calorie cooking spray
At a glance
PER SERVING · TIME 20M
CAL 25%·PRO 25%
CARBS 99G80% OF CAL
16G FIBER30G SUGAR54G OTHER
FAT 8G15% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 194mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1850mg
- Calcium
- 130mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 194MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.