Food Faith Fitness · by Lori Mauer
Indian Rice
NUTRITION · PER SERVING45M COOK
CAL 9%·PRO 6%
CARBS 35G78% OF CAL
0G FIBER0G ADDED0G INTRINSIC35G OTHER0G TOTAL SUGAR
FAT 4G18% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Golden basmati rice infused with toasted cumin seeds and turmeric. Fragrant and aromatic, it's a perfect vegan side dish that pairs well with curries or other mains.
sideindian🥄 saucepandairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 1 cup basmati rice
- 1 tablespoon vegetable oil
- 1/2 teaspoon cumin seeds
- 2 cups water
- 1/2 teaspoon turmeric powder
- Salt to taste
At a glance
PER SERVING · TIME 45M
CAL 9%·PRO 6%
CARBS 35G78% OF CAL
0G FIBER0G ADDED0G INTRINSIC35G OTHER0G TOTAL SUGAR
FAT 4G18% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 20m
- Sodium
- 199mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 13mg
- Calcium
- 7mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 199MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.