Indian Gooseberry Preserve Wheat Bread (Amla Murabba In Bread)
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Vegan Richa · by Vegan Richa

Indian Gooseberry Preserve Wheat Bread (Amla Murabba In Bread)

NUTRITION · PER SERVING70M COOK
CAL 11%·PRO 14%
CARBS 37G69% OF CAL
4G FIBER
FAT 4G17% OF CAL

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A wheat bread studded with Indian gooseberry preserve for a touch of sweetness. Simple and delicious, great for sandwiches or snacking.

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View the full recipe on Vegan Richa

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 10
  • 1 cup all purpose flour
  • 3-4 cups whole wheat flour
  • 1.25 cup water
  • 2 tablespoons oil or butter
  • 1 large egg ((wilcox organic cage free))
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 2 tablespoons Indian Gooseberry preserve syrup
  • 2 Amlas ((preserved Indian gooseberries, seed removed.))
  • 2 teaspoons active yeast
PREP
30M
SODIUM
242MG