Incredibly Delicious Vegan Chili
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Connoisseurus Veg · by Alissa Saenz5.0 (7)

Incredibly Delicious Vegan Chili

NUTRITION · PER SERVING60M COOK
CAL 15%·PRO 29%
CARBS 50G67% OF CAL
12G FIBER0G ADDED9G INTRINSIC29G OTHER9G TOTAL SUGAR
FAT 6G18% OF CAL
1G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A hearty bean and vegetable chili packed with tomatoes, three types of beans, and warming spices. Filling and satisfying enough to serve as a complete meal.

mainamericansoupbeansdairy freegluten freeveganvegetarian
View the full recipe on Connoisseurus Veg

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Nutrition & ingredients

Ingredients

serves 8
  • 2 tablespoons olive oil
  • 1 large onion, (diced)
  • 1 medium red bell pepper, (diced)
  • 1 medium green bell pepper, (diced)
  • 2 medium carrots, (diced)
  • 5 garlic cloves, (minced)
  • 2 tablespoons mild chili powder
  • 2 tablespoons ground cumin
  • 1 teaspoon smoked paprika
  • 1/4 teaspoon cayenne pepper, (or to taste)
  • 1 cup water ((Instant Pot only))
  • 3 (14 ounce or 400 gram) cans fire roasted tomatoes ((regular canned tomatoes work too!))
  • 1 (14 ounce or 400 gram) cans black beans, (drained and rinsed)
  • 1 (14 ounce or 400 gram) can kidney beans, (drained and rinsed)
  • 1 (14 ounce or 400 gram) can pinto beans, (drained and rinsed)
  • 1 1/2 cups frozen corn, (thawed)
  • 1/4 cup tomato paste ((Instant Pot only, optional))
  • Salt and pepper, (to taste)
PREP
20M
SODIUM
822MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.