Downshiftology · by Lisa Bryan★ 5.0 (2)
In-N-Out Sauce (Copycat Recipe)
NUTRITION · PER SERVING15M COOK
CAL 7%·PRO 1%
CARBS 4G12% OF CAL
0G FIBER1G OTHER3G TOTAL SUGAR
FAT 14G88% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick and easy copycat In-N-Out sauce made with mayonnaise, ketchup, pickles, vinegar, and salt. Perfect for burgers and ground beef recipes.
condimentamericandairy freegluten freeveganvegetarian
View the full recipe on Downshiftology →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ½ cup mayonnaise
- 3 tablespoons ketchup
- 2 tablespoons sweet pickle relish (chopped extra fine)
- 1 tablespoon white vinegar
- pinch kosher salt
At a glance
PER SERVING · TIME 15M
CAL 7%·PRO 1%
CARBS 4G12% OF CAL
0G FIBER1G OTHER3G TOTAL SUGAR
FAT 14G88% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 304mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 26mg
- Calcium
- 3mg
- Iron
- 0.12mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 304MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.