Impossible Pecan Pie
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple pecan pie made by blending eggs, cream, sugar, and Bisquick, then baking with pecans. Rich and gooey with a custard-like texture. Perfect for holiday meals and special occasions.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1½ cups chopped pecans
- ¾ cup heavy whipping cream
- ¾ cup corn syrup
- ¼ cup butter (melted)
- 2 tsp vanilla
- 4 large eggs
- ¾ cup packed brown sugar
- ½ cup Bisquick baking mix
At a glance
PER SERVING · TIME 55M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 50m
- Sodium
- 201mg
- Total sugar
- 27g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 148mg
- Calcium
- 72mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 201MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.