Immune Boosting Soup
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365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking5.0

Immune Boosting Soup

NUTRITION · PER SERVING33M COOK
CAL 6%·PRO 13%
CARBS 18G61% OF CAL
4G FIBER11G OTHER4G TOTAL SUGAR
FAT 3G20% OF CAL
0G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A vibrant vegetable and lentil soup infused with garlic, ginger, turmeric, and lemon. Nutrient-packed and warming, it's a healthy main course for lunch or dinner.

mainsoupbeansdairy freegluten freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 6
  • 1 Tbsp olive oil
  • 1 small yellow onion, diced
  • 6 cups water
  • 2 Tbsp Better than Bouillon vegetable base
  • ½ cup brown lentils
  • 2 large carrots, peeled and sliced
  • 4 cups cauliflower florets
  • 1 rib of celery, diced
  • 6 cloves of garlic, minced
  • 1 inch of ginger root, grated
  • ½ tsp ground turmeric
  • ½ tsp black pepper
  • 1 tsp dried parsley
  • 2 cups chopped spinach or kale
  • Juice from one medium lemon
PREP
25M
SODIUM
39MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.