
Half Baked Harvest · by Tieghan Gerard★ 4.9 (14)
Iced Raspberry Honey Sweet Rolls
NUTRITION · PER SERVING130M COOK
CAL 14%·PRO 10%
CARBS 51G71% OF CAL
3G FIBER15G OTHER33G TOTAL SUGAR
FAT 7G23% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy sweet rolls swirled with raspberry jam and topped with cream cheese icing. A soft, melt-in-your-mouth treat perfect for special mornings.
dessertamericanbaked good⚙️ food processor🍪 sheet pan🥣 mixer🔥 oven🌀 blendervegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1 cup warm milk
- 2 1/4 teaspoons active dry yeast
- 1 tablespoon honey
- 6 tablespoons salted butter, at room temperature
- 3 large eggs
- 4 cups all-purpose flour
- 1/2 teaspoon salt
- 1 jar (13 ounce) raspberry jam
- 1/3 cup fresh raspberries, torn ((optional))
- 1 cup freeze-dried raspberries
- 1/2 cup granulated sugar
- 2 ounces cream cheese, at room temperature
- 3 tablespoons honey
- 2 cups powdered sugar
- 1/4 cup hot milk
- 1 teaspoon vanilla extract
At a glance
PER SERVING · TIME 130M
CAL 14%·PRO 10%
CARBS 51G71% OF CAL
3G FIBER15G OTHER33G TOTAL SUGAR
FAT 7G23% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 20m
- Sodium
- 106mg
- Total sugar
- 33g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 110mg
- Calcium
- 39mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 106MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
