Iced Pumpkin Spice Latte
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The Chunky Chef · by The Chunky Chef5.0 (7)

Iced Pumpkin Spice Latte

NUTRITION · PER SERVING10M COOK
CAL 18%·PRO 21%
CARBS 39G42% OF CAL
3G FIBER5G OTHER31G TOTAL SUGAR
FAT 20G48% OF CAL
12G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A homemade iced coffee drink blended with pumpkin puree, milk, brown sugar, and warm spices like cinnamon and nutmeg. Sweet and aromatic, it's a seasonal beverage.

drinkamericangluten freevegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 2
  • 1/2 cup pumpkin puree
  • 2 cups whole milk (or whichever milk you'd like (non-dairy included))
  • 2 Tbsp packed light brown sugar
  • 2 tsp ground cinnamon
  • 1/2 tsp ground nutmeg
  • 1/4 tsp ground cloves
  • 1 - 2 tsp vanilla extract
  • 1/2 cup strongly brewed coffee (preferably cooled to room temperature or chilled)
  • ice cubes
  • whipped cream
  • additional cinnamon for dusting
PREP
10M
SODIUM
118MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.