Two Peas & Their Pod · by Maria Lichty★ 4.7 (3)
Iced Oatmeal Cookies
NUTRITION · PER SERVING40M COOK
CAL 7%·PRO 4%
CARBS 22G59% OF CAL
1G FIBER13G ADDED0G INTRINSIC7G OTHER13G TOTAL SUGAR
FAT 6G36% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, chewy oatmeal cookies spiced with cinnamon and nutmeg, topped with sweet vanilla icing. Nostalgic and comforting, with a homemade quality that pairs perfectly with cold milk.
dessertamericanbaked good⚙️ food processor🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 2 cups old fashioned oats
- 2 cups all-purpose flour, (spooned and leveled)
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 teaspoon kosher salt
- 1 1/2 teaspoons ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1 cup unsalted butter, (at room temperature)
- 1 cup dark brown sugar, (packed)
- 1/2 cup granulated sugar
- 2 large eggs
- 1 tablespoon pure vanilla extract
- 2 cups confectioner’s sugar
- 3 tablespoons whole milk or heavy cream
- 1/4 teaspoon vanilla extract
At a glance
PER SERVING · TIME 40M
CAL 7%·PRO 4%
CARBS 22G59% OF CAL
1G FIBER13G ADDED0G INTRINSIC7G OTHER13G TOTAL SUGAR
FAT 6G36% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 10m
- Sodium
- 90mg
- Total sugar
- 13g
- Added sugar
- 13g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 55mg
- Calcium
- 13mg
- Iron
- 0.55mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 90MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.