Creme de la Crumb · by Tiffany★ 4.8 (4)
Iced Oatmeal Cookies
NUTRITION · PER SERVING25M COOK
CAL 12%·PRO 7%
CARBS 35G60% OF CAL
2G FIBER12G OTHER22G TOTAL SUGAR
FAT 10G37% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy oatmeal cookies topped with vanilla icing. A classic treat with warm spices.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 22- 2 cups old fashioned rolled oats
- 2 cups all purpose flour
- 1 tablespoon baking powder
- ½ teaspoon salt
- 2 teaspoons ground cinnamon
- ½ teaspoon ground nutmeg
- 1 cup (2 sticks) butter (softened)
- 1 cup light brown sugar
- ½ cup sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups powdered sugar
- 3 tablespoons milk
- ½ teaspoon vanilla extract
At a glance
PER SERVING · TIME 25M
CAL 12%·PRO 7%
CARBS 35G60% OF CAL
2G FIBER12G OTHER22G TOTAL SUGAR
FAT 10G37% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 116mg
- Total sugar
- 22g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 88mg
- Calcium
- 22mg
- Iron
- 0.92mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 116MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.