
FeelGoodFoodie · by Yumna Jawad★ 5.0 (82)
Iced Matcha Latte
NUTRITION · PER SERVING5M COOK
CAL 9%·PRO 4%
CARBS 31G67% OF CAL
0G FIBER12G OTHER19G TOTAL SUGAR
FAT 7G32% OF CAL
0G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A refreshing iced matcha latte with oat milk and honey. Light, energizing, and ready in five minutes.
drinkdairy freegluten freevegetarian
View the full recipe on FeelGoodFoodie →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 teaspoon matcha green tea powder
- ½ cup hot water (divided)
- 1 tablespoon honey
- Ice
- 1 cup oat milk (or milk of choice)
At a glance
PER SERVING · TIME 5M
CAL 9%·PRO 4%
CARBS 31G67% OF CAL
0G FIBER12G OTHER19G TOTAL SUGAR
FAT 7G32% OF CAL
0G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 111mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 367mg
- Calcium
- 370mg
- Iron
- 0.72mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 111MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
