A Cozy Kitchen · by Adrianna Adarme★ 5.0 (1)
Iced Latte
NUTRITION · PER SERVING4M COOK
CAL 17%·PRO 11%
CARBS 22G27% OF CAL
0G FIBER3G OTHER19G TOTAL SUGAR
FAT 25G68% OF CAL
15G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple iced coffee drink made with coffee, milk, heavy cream, and maple syrup. Smooth and slightly sweet, it's an easy homemade coffee shop dupe.
drinkamerican🥣 mixergluten freehalalvegetarian
View the full recipe on A Cozy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1/4 cup heavy cream
- 1 tablespoon maple syrup or agave syrup
- Pinch of flakey sea salt (for garnish)
- Ice
- 2 shots of espresso
- 1/2 cup milk (of choice)
At a glance
PER SERVING · TIME 4M
CAL 17%·PRO 11%
CARBS 22G27% OF CAL
0G FIBER3G OTHER19G TOTAL SUGAR
FAT 25G68% OF CAL
15G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3m
- Cook
- 1m
- Sodium
- 473mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 168mg
- Calcium
- 219mg
- Iron
- 0.10mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 3M
- SODIUM
- 473MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.