Cooking Classy · by Jaclyn
Iced Coffee
NUTRITION · PER SERVING730M COOK
CAL 7%·PRO 7%
CARBS 16G46% OF CAL
0G FIBER12G ADDED3G INTRINSIC2G OTHER14G TOTAL SUGAR
FAT 7G45% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cold brew iced coffee with vanilla, sugar, and half and half. Smooth and refreshing coffee drink on a hot day.
drinkdairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 4 cups prepared strong coffee (chilled, or cold brew diluted with water to taste)
- 1/4 cup sugar,** (or to taste)
- 1 tsp vanilla extract
- 1 cup half and half,*** (divided)
- Plenty of ice
At a glance
PER SERVING · TIME 730M
CAL 7%·PRO 7%
CARBS 16G46% OF CAL
0G FIBER12G ADDED3G INTRINSIC2G OTHER14G TOTAL SUGAR
FAT 7G45% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 104mg
- Total sugar
- 14g
- Added sugar
- 12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 198mg
- Calcium
- 85mg
- Iron
- 0.06mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 104MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.