Peas and Crayons · by Jenn Laughlin - Peas and Crayons★ 5.0 (2)
Iceberg Wedge Salad with Green Goddess Dressing
NUTRITION · PER SERVING18M COOK
CAL 20%·PRO 22%
CARBS 11G11% OF CAL
3G FIBER2G OTHER5G TOTAL SUGAR
FAT 35G79% OF CAL
10G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A wedge of iceberg lettuce topped with crispy bacon, tomato, and a creamy green goddess dressing made with avocado and Greek yogurt. Fresh and rich.
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View the full recipe on Peas and Crayons →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 slices bacon
- 1/2 head of iceberg lettuce
- 1/2 cup diced tomato (plus extra to taste)
- 1/4 cup crumbled feta
- 1-2 TBSP fresh minced parsley or chives to garnish (optional)
- sweet balsamic glaze (to taste)
- ¾ cup crumbled feta cheese ( (approx 3 oz))
- 1/2 medium avocado
- 2 stalks of green onion
- 1/2 cup fresh chopped parsley
- 1/4 cup quality olive oil
- 1/4 cup plain greek yogurt
- 3 TBSP red wine vinegar
- 2 TBSP water
- 1 clove of garlic
- ⅛ tsp salt (or to taste)
- ⅛ tsp dried oregano
At a glance
PER SERVING · TIME 18M
CAL 20%·PRO 22%
CARBS 11G11% OF CAL
3G FIBER2G OTHER5G TOTAL SUGAR
FAT 35G79% OF CAL
10G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8m
- Sodium
- 663mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 449mg
- Calcium
- 223mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 663MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.