Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (8)
Ice Cream Pie
NUTRITION · PER SERVING85M COOK
CAL 32%·PRO 20%
CARBS 84G53% OF CAL
3G FIBER5G OTHER77G TOTAL SUGAR
FAT 29G42% OF CAL
18G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A three-ingredient dessert combining a graham cracker crust with your choice of ice cream flavors and toppings. Quick to assemble, it's a customizable crowd-pleaser.
dessertamericanbaked goodvegetarian
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 graham cracker crust
- 36 ounces caramel ice cream (see note 1)
- 36 ounces fudge brownie ice cream
- Toppings as desired (see note 2)
At a glance
PER SERVING · TIME 85M
CAL 32%·PRO 20%
CARBS 84G53% OF CAL
3G FIBER5G OTHER77G TOTAL SUGAR
FAT 29G42% OF CAL
18G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Sodium
- 456mg
- Total sugar
- 77g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 477mg
- Calcium
- 267mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 456MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.