I Want To Marry You Cookies
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Barefeet in the Kitchen · by Mary Younkin

I Want To Marry You Cookies

NUTRITION · PER SERVING102M COOK
CAL 6%·PRO 5%
CARBS 19G64% OF CAL
2G FIBER9G OTHER9G TOTAL SUGAR
FAT 4G32% OF CAL
1G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chewy oat and chocolate cookies with a gluten-free flour blend and xanthan gum. Warm spices and crispy edges make these irresistible for anyone craving a treat.

dessertamericanbaked goodeggsvegetarian
View the full recipe on Barefeet in the Kitchen

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 60
  • 1 cup butter
  • 1¼ cups dark brown sugar
  • ½ cup granulated sugar
  • 1 egg
  • 1 egg yolk
  • 2 teaspoons vanilla
  • 1 cup old fashioned rolled oats (make sure they are certified GF if baking for persons with allergies)
  • 2 cups all purpose flour*
  • ½ teaspoon baking soda
  • ½ teaspoon kosher salt
  • ¼ teaspoon cinnamon
  • 2 cups semi-sweet chocolate chips (check to make sure they are certified GF)
  • 1¾ cups brown rice flour
  • ½ cup tapioca starch
  • ¼ cup potato starch
  • 1 teaspoon xanthan gum
PREP
20M
SODIUM
36MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.