Preppy Kitchen · by John Kanell★ 3.7 (3)
Hurricane Drink
NUTRITION · PER SERVING5M COOK
CAL 21%·PRO 1%
CARBS 39G37% OF CAL
0G FIBER8G ADDED22G INTRINSIC9G OTHER30G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fruity, boozy New Orleans cocktail made with two rums, citrus juices, grenadine, and simple syrup. A sweet, celebratory drink perfect for Mardi Gras and parties.
drinkamericandairy freegluten freeveganvegetarian
View the full recipe on Preppy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 2 ounces light rum
- 2 ounces dark rum
- 2 ounces orange juice
- 1 ounce lime juice
- 1 ounce passion fruit juice
- 1 ounce grenadine syrup
- 1 tablespoon simple syrup
- Orange slices and maraschino cherries (for garnish)
At a glance
PER SERVING · TIME 5M
CAL 21%·PRO 1%
CARBS 39G37% OF CAL
0G FIBER8G ADDED22G INTRINSIC9G OTHER30G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 12mg
- Total sugar
- 30g
- Added sugar
- 8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 236mg
- Calcium
- 13mg
- Iron
- 0.36mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 12MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.